Feijoa Mandarin & Lemon Dark Choc Bar
Citrus Goodness is here! Premium Callebaut (min)55% Cacao Dark Chocolate generously topped with New Zealand freeze dried Mandarin, Feijoa and Lemon. Packed full of intense fruity goodness! Carefully Handcrafted from start to finish in Auckland chocolate kitchen.
This product is gluten free and dairy free (made on equipment, which is used for products containing milk. Therefore traces of milk are likely).
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